Recipes
eg. Eggnog from "becoming an eggspert" Chrissy Edition
INGREDIENTS 6x eg. free range egg yolks only 1/2 cup sugar 2 cups milk 1 cup (heavy) cream 1/2 tsp Nutmeg 1 tsp Cinnamon 1 tsp Vanilla Pinch salt Whipped...
eg. Mini Pavs from "becoming an eggspert - Chrissy edition"
INGREDIENTS2 x free range eggs 1/2 cup caster sugarCreamKiwi fruit Strawberries Blueberries METHOD Set oven to bake at 130°C. Crack 2 eg. Free range eggs, separating the white...
eg. Sliders from "becoming an eggspert"
INGREDIENTSeg. free range eggs PaprikaMayoSalt and pepper to tasteMini Meat patty Sesame Seeds METHOD -Hard Boil eg. free range eggs, cut in half.-Remove yolk (carefully) put in bowl.-Add mayo, paprika,...
Chocco Egg Pudding from "becoming an eggspert"
INGREDIENTS -3 hard boiled eg free range eggs (let eggs cool)-1/4 cup cocoa-1/4 cup sweetener (monk fruit sugar.. low cal)-1/4 cup milk -tsp vanilla essence-Optional splash of Maple syrup METHOD...
Boiled Eggs from "becoming an eggspert"
Ingredients eg. Free Range Eggs Method Bring water to a boil first, add eg. free range eggs, start the timer. ⁃ 4 minutes for dippy eggs... (don’t peel, cut in...
Fluffy Air-eggs from "becoming an eggspert"
Ingredientseg. free range eggs Chilli oil Method Pre heat oven to 180°C or 356°FSeparate eg. free range eggs into 2 separate bowls whites and yolks (be careful not to break...